Banana Raisin Bread
1 cup & 2 tablespoons water
1/3 cup mashed banana
3/4 teaspoon salt
3/4 cup whole wheat flour
2 & 2/3 cups bread flour
2 teaspoons dry yeast
1/3 cup raisins
Preparation:
- Add all ingedients except the rasisins in the order suggested by the bread machine manual and process on the basic bread cycle according to the manufacturers instructions.
- Add the raisins at the beeper or at the end of the first kneading in machines without a beeper to signal the addition of fruit and nuts.
